AuthordishwithdeeCategorySnacks 2 Cans of chick peas rinsed and drained
½ cup NF Greek Yogurt
2 tbsp water
1 tbsp olive / Avocado oil
1 tbsp chopped garlic
2 tbsp fresh lemon juice
1 tbsp dried cilantro
2 tsp chili lime seasoning
salt and pepper to taste
1
Combine all ingredients in your food processor and blend well, scraping well and blending . If you think it's too thick add a bit more water .
When you go to serve place your pico on top and serve with veggie and chips !
This is a zero point hummus per serving of 1/3 cup
Ingredients
2 Cans of chick peas rinsed and drained
½ cup NF Greek Yogurt
2 tbsp water
1 tbsp olive / Avocado oil
1 tbsp chopped garlic
2 tbsp fresh lemon juice
1 tbsp dried cilantro
2 tsp chili lime seasoning
salt and pepper to taste