AuthordishwithdeeCategoryBreakfast, Dressings/Condiments/sauces 12 oz bag of fresh cranberries ( I used the ones I flash froze)
6 apples of your choice sliced with skin on
1 cup sugar substitute
1 tsp cinnamon
1
Place cranberries in the slow cooker and add sliced apples and sugar replacement  . Cook on high for 5 hours , Use an immersion blender and blend until all blended, Add cinnamon and continue to cook on high for 2 more hours , Cool and place in refrigerator ,
Zero WW points per serving of 1/4 cupÂ
link to video tutorial.Â
Ingredients
12 oz bag of fresh cranberries ( I used the ones I flash froze)
6 apples of your choice sliced with skin on
1 cup sugar substitute
1 tsp cinnamon