AuthordishwithdeeAdd all cake ingredients in a medium sized bowl and mix well . Place in a mini loaf pan (5 1/2 X 3 1/2 ) sprayed with non stick spray . Preheat oven to 350 degrees . Bake for 25 mins. Let cool in pan for 10 min then remove from the pan and cool completely.
Slice cake in half length wise . You can toast or not .
Combine filling ingredients and place on half on cake and top with other hand and top with the remainder of the cannoli cream and rest of the lily chips and as much redi whip as you want to pay for . 6 points for me on my pp for the whole cake . 5 for cake and 1 for redi whip
link to ww app https://cmx.weightwatchers.com/details/MEMBERRECIPE:62f6e62d095234771c08ed89
Ingredients
Directions
Add all cake ingredients in a medium sized bowl and mix well . Place in a mini loaf pan (5 1/2 X 3 1/2 ) sprayed with non stick spray . Preheat oven to 350 degrees . Bake for 25 mins. Let cool in pan for 10 min then remove from the pan and cool completely.
Slice cake in half length wise . You can toast or not .
Combine filling ingredients and place on half on cake and top with other hand and top with the remainder of the cannoli cream and rest of the lily chips and as much redi whip as you want to pay for . 6 points for me on my pp for the whole cake . 5 for cake and 1 for redi whip
link to ww app https://cmx.weightwatchers.com/details/MEMBERRECIPE:62f6e62d095234771c08ed89