Spring Rolls with Peanut Dipping Sauce /egg-roll in a bowl

Yields1 Serving

spring Rolls

Spring roll wrappers * rice paper ones

noodles of your choice I use Shiitake

Veggies of your choice I use cucumber

herbs I use Basil or you can use cilantro or parsley

Protein of choice I use 1 pound of large cooked shrimp

Dipping Sauce

5 tbsp powder peanut butter I used pb2 crunchy

3 tbsp soy sauce

½ tsp garlic

1 tsp ginger paste

4 tbsp water

¼ tsp sesame oil

Follow the video for how to fill your spring roll and how to soften the wrap
combine all the dipping ingredients well .
Egg roll in a bowl from my old recipe blog http://www.dishwithdee.org/2020/01/eggroll-in-bowl.html

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Spring Rolls with Peanut Dipping Sauce /egg-roll in a bowl