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Cottage Cheese Cake in a Mug Gluten Free

Yields1 Serving

 3 tbsp cottage cheese whipped or ricotta cheese
 1 egg or 3 tbsp egg whites
 1 tbsp maple syrup
 2 tbsp almond flour or any flour
 ½ tsp baking powder
 lemon zest
 1 tsp vanilla extract
 1 tbsp sweetener of your choice
 few fresh blueberries optional
1

Combine all ingredients well then mix a few blueberries if you wish . Place in a tall mug that you have sprayed . Microwave 2 mins and let cool . I preferred it chilled 

Nutrition Facts

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